This is the easiest pecan pie I have ever made. After reading Shirley’s Easy Crustless Gluten-Free Peacan Pie I thought I had to give it a try. I wanted […]
Recipe for Crustless Gluten-Free Pecan and Chocolate Pie Read More »
My family loves gluten and dairy free chocolate peanut butter cream pie. So much so that when I went away for the weekend recently it was requested I make one
Chocolate Peanut Butter Cream Pie Recipe Read More »
Today is a sweet post from start to finish so make sure you read all the way to the end. I grew up outside of Philly loving Tastykakes. There were
Gluten-Free Kandy Kakes Recipe and Win This Cookbook Read More »
I can’t believe I’m turning into a baker! I have to say I have a lot of help from people like Kelly at Spunky Coconut. I’ve adopted her blog this
Gluten-Free Mincemeat Pie Recipe Read More »
What could be better than chocolate and rum? Maybe a good looking pirate to share them with! Grab your pirate and enjoy a plate of these little treasures. Well, you
Captain Jack’s Chocolate Rum Cookie Recipe Read More »
This week’s Secret Ingredient for Friday Foodie Fix is Agave. Come find and share recipes using this ingredient.
Friday Foodie Fix – Agave Read More »
Welcome to the Frozen or Chilled Dessert day for our Gluten Free Dessert Progressive Dinner Party. I’ll be serving my Chocolate Sorbet with Chocolate Chunk and Roasted Chocolate Nibs. Chocolate
Chocolate Sorbet with Roasted Chocolate Nibs Read More »
Before I get started on the Pumpkin Pudding, I finally got it together and this recipe was submitted to Go Ahead Honey, It’s Gluten Free! A fun blog carnival with
Recipe for Gluten Free and Dairy Free Pumpkin Pudding Read More »
After spending 24 hours smelling this wonderful beef brisket cooking in my house we had to have it for dinner tonight. I was originally making it to have on
Gluten Free and Dairy Free Comfort Food is Good Anytime Read More »
Who says you can’t have ice cream for breakfast? People eat yogurt for breakfast and no one gives them that look. You know the look. You probably made it yourself
Gluten Free, Dairy Free, Sugar Free Blueberry Ice Cream for Breakfast Read More »
As soon as I saw Elana’s post on Gluten Free Twinkies I knew my son and I would be making these. This month I’ve adopted Elana’s from Elana’s Pantry for
Adopt a Gluten Free Blogger -Elana’s Pantry Gluten Free Twinkies Read More »
I have not made this pie since last summer and can’t wait to get busy on this again. I think this week I may use this same process and use
Blueberry and Blackberry Crumble Pie Read More »
I like to have a bowl of these nuts around to snack on. It’s a nice mix of beans and nuts. The beans get nice and crispy and blend in
Amazing Toasted Nuts Read More »
This is one of those wonderfully naughty desserts. It tastes great, makes a really cool presentation and it’s sweet. What more can you ask for? Well this version is gluten
Bananas Foster with Dairy Free Coconut Milk Ice Cream Read More »
The weather here is very cold and icy so I decided tonight to curl up on the couch and watch Chocolat, the movie where I first fell in love with
Chocolat –My date with Johnny Depp Read More »
Ingredients: 12 oz Unsalted Macadamia nuts (available in my store and I found some locally at Trader Joes) ¼ cup Gluten free & sugar free tortilla crumbs (use your favorite
Macadamia Nut Breading Read More »
Opening the refrigerator 1 hour before dinner, I worked on using things I had leftover from previous meals. The macadamia nut breading mixture and the quinoa were waiting in the
Macadamia Nut Crusted Tilapia with Vegetables & Quinoa Read More »
I’m very excited to announce that Susan O’Brien will be guest posting on The W.H.O.L.E. Gang. Susan is a gourmet cook, baker, cooking instructor, food-management consultant, and owner of two
A New Year, a New YOU! Read More »
This is the easiest meatloaf I ever made and the juiciest. Ingredients: 2 pounds of ground meat- you can use a combination of beef, veal, pork or turkey and veal
Meatloaf in Minutes Read More »
Ingredients: 2 pounds Ground beef or a chuck roast (put meat in first for roast) Can always use ground turkey, ostrich or buffalo. 1 large Onion diced 15 oz can
Chili-The Easy Way Read More »
