Wow, it seems so strange to be back to a “normal” blogging routine. In case you totally missed it, from April 26th through June 4th there was a really special event going on. 30 Days to a Food Revolution. There was so much amazing information shared. I’m still sifting through it all and making sure you have all of the links on our dedicated page up at the top here, 30 Days.
It’s taking me days to sift through all of the tweets, comments and newsletter sign ups to draw winners for the cookbooks being given away. I’ll be announcing those winners later so keep watch on Twitter, Facebook and here!
Tomorrow I have a treat for you. Just in case you are already missing the 30 Days to a Food Revolution, not to worry. Every Tuesday, for as long as I can, will be a guest blogger sharing their recipe and tip as we continue our 30 Days to a Food Revolution!
Make sure you check in on Friday to learn what the Secret Ingredient will be for Jun 18th when we start back with that weekly event. If you have never participated in that event, well now is the time. Check out our dedicated page to Friday Foodie Fix at the top of this blog for all of the details and past Secret Ingredients.

Monday– Garlic Scapes Stir-fry with Salmon and Quinoa
Tuesday– Pork Tacos with stewed pickled jalapenos, tomatillos, onions, and mushrooms, side of beans
Wednesday– Homemade Hamburger Helper
Thursday– Chicken Chow Mein
Friday– Farmer’s Market Veggie Pizza
Saturday– Leftovers
Sunday– Individual Lasagnas with homemade pasta
For more menus visit OrgJunkie.
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