Chipotle Shrimp
These shrimp are a quick go to meal around my house. I change up the spices for whatever mood I’m in and this is my chipotle version. Thawing and cleaning […]
These shrimp are a quick go to meal around my house. I change up the spices for whatever mood I’m in and this is my chipotle version. Thawing and cleaning […]
I’m not sure why we still need to loose an hour every March but I’d like to vote to get rid of this tradition. Now I’m forced to get out
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As you can see my menu can shift ingredients when needed. I didn’t have the peppers needed for my intended side dish but I was very happy with what I
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Who better to taste test a pizza than my 15 year old son who loves pizza. He use to live on delivery pizza but now that he lives gluten free
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What a great idea! My local Whole Foods Market brought in over 20 vendors from both large corporations and local producers. I hope this is a trend that they carry
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I can’t believe it’s March and the end of the first quarter of the year is approaching. What have we gotten done so far this year? Have you been able
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The struggle between winter and spring. I hope spring wins out very soon and the warmth and daffodils start to appear. This month’s menu was created mostly from what I
I love the one pot/pan meals, it makes clean up fast and easy. I also love frittatas because you can add in whatever you have on hand. Keep this in
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Well it’s not even spring yet but the farm is hard at work. I have started receiving updates from Potomac Vegetable Farms on the progress of my summer foods. I
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I often get word on Gluten Free events happening in the area and some that I’m participating in, so I thought I would pass these along. Hope to see you
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Where is the closest couch so I can collapse? Why are you so close to me? I really don’t want to have a conversation. Did I really just tell you
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Reusablebags shares its list of 10 tips to waste less. Of course keep in mind their solutions include their products but nonetheless still helpful. These items can be found in
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This will be a week of travels and adventures. I hope you have a wonderful week. Monday- Flat Iron Steak with Potato Wedges Tuesday- Black Bean Cakes with Sweet Potato
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One of my favorite things to do is take leftovers from meals during the week and make a soup on the weekend. This week when I cooked those delicious Jerk
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This is the weekend to take stock of your freezer, refrigerator and pantry. Why now? Well you know how fast a week goes and this coming week is when you
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I don’t know about you but I’m getting tired of all the food recalls of products containing those tainted peanuts. There is such a long list that I no longer
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As we sat down to dinner last night my husband pointed out this was an expensive dinner. He didn’t know my secret. Yes there were scallops, shrimp and lobster but
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I found a photo of an avocado in an oval stainless-steel container in The Washington Post food section today. My first thought was that’s cute. Then I realized it was
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