Weekend Kitchen Tip – Stock or Broth
Stock up on stock and don’t let it go to waste. Stock is a great addition to so many dishes. It’s the base of soups, sauces, gravies and adds flavor […]
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Friday Foodie Fix – Red or Green Peppers
This week’s Secret Ingredient for Friday Foodie Fix is Peppers. Red or green or both. According to Wikipedia: The term “bell pepper” is the American name for some fruits of
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Baking From The Gluten-Free Almond Flour Cookbook by Elana Amsterdam
School started and I made a promise to myself that before it did, we would bake and cook some breakfast and dinner items to make life easier on busy days.
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Gluten Free Meals Traveling Through the OC
With the summer over it’s time to get caught up on sharing some fun gluten free things I found on my travels. We had so many great meals traveling through
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Boeuf Bourguignon Burger
Yes, you read that right. A Boeuf Bourguignon Burger that is gluten free and dairy free. Julia Child would have a fit I’m sure. It’s fast and there’s no butter
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Menu Plan Monday – September 7
Happy Labor Day! I hope you are getting to spend time with friends or family today and eating wonderful food. If you would like a short history lesson on Labor
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Weekend Kitchen Tip – Save Your Back
This is Labor Day weekend. The time we reflect back to honor all those who work hard during the year. Those who take care of things so they’re ready when
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Friday Foodie Fix – End of Summer Secret Ingredient Recipe Recap
Labor Day marks the official end to summer. On one hand I’m sad to see it end and on the other hand I do like schedules and routines. And for
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Delight Gluten Free Magazine Review
The latest edition of Delight gluten free magazine arrived at my house this past week. This is the third issue of the magazine and by all accounts they’re doing great.
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Posole – The New Mexican Stew
Recently I’ve heard Posole mentioned a few times on the TV and then read about it in the newspaper. To me that’s a sign I need to get cooking. Posole
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Monthly Menu Plan – September
Happy New Year! Well September always seems like a new year for me with the start of school for my boys. Last year was my youngest’s first year in high
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Menu Plan Monday -August 31
This weekend I took inventory of my kitchen so I could plan my menu for the month. I looked at my calendar to see what nights I would have time
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Pittsburgh Pirates Host Celiac Awareness Day
The Pittsburgh Pirates will be hosting a special day at the ballpark to honor and recognize individuals and families affected by celiac disease within our region. This special awareness and
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Weekend Kitchen Tip – Ginger
There’s nothing like fresh ginger in your recipes. Do you often buy fresh ginger for a recipe, only use a little and toss it back into the refrigerator until the
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Friday Foodie Fix – Cantaloupe
This week’s Secret Ingredient for Friday Foodie Fix is Cantaloupe. This time of the summer they’re everywhere. There are two main groups of melons, the musk or netted melon and
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Spanish Tapas Trio – Shrimp, Mushrooms, Chorizo and Potatoes
Recently we went to eat at Jaleo restaurant in DC. We had a great meal and have been craving more tapas ever since. To see my full review visit Gluten
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Triumph Dining Gluten Free Guide Books and Dining Cards
When I first found out I needed to live gluten free, I purchased a few books including the Triumph Dining Gluten Free Restaurant Guide book with Dining Cards. It was
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Jerk Chicken Wings with Red Beans and Rice and a Side of Fried Plantains
Wow, that’s a mouthful! I didn’t even add in the Dipped in Picka-peppa Sauce. We recently had friends over for dinner where I served this Jamaican Jerk Feast. We were
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Menu Plan Monday – August 24
This week marks the end of my short summer vacation and my no drive days. Soccer starts for my high-schooler and that that means driving and working from a mobile
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North African Meatballs and Glazed Carrots with The Next Food Network Star
I love to watch The Next Food Network Star each year. Each week the contestants are given different challenges to test their skills and their culinary point of view. This
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