In case you have not heard, A Gluten-Free Holiday starts this Thursday! Right now you’re paniking thinking you messed up the calendar and it’s already Thanksgiving. Take a deep breath […]
A Gluten-Free Holiday Starts Thursday! Read More »
I’m finally back to working on my monthly menus instead of just the weekly ones. I still find that this is the easiest and best way for me to save
Monthly Menu Plan- November 2010 Read More »
Today’s secret ingredient for Friday Foodie Fix is pepitas. In case you are not sure what that means, they are pumpkin seeds. If you are like lots of folks this
Friday Foodie Fix- Secret Ingredient Pepitas Read More »
I am very excited to host this month’s edition of Go Ahead Honey, It’s Gluten Free. This is the monthly blog event created by Naomi Devlin from Straight Into Bed,
Go Ahead Honey, It’s Gluten Free at Hogwarts Read More »
This month Andrew Wilder of Eating Rules has challenged us all to take a month and eat only unprocessed foods. Brilliant! He even has a pledge you can sign. At
October Unprocessed The WHOLE Gang Way Read More »
This has become our “You’re sick, get better” soup. Naturally gluten and dairy free, this soup has the goodness of chicken stock and the kick of pablano and Anaheim peppers.
Chicken and Roasted Green Chile Soup Recipe Read More »
From what I hear there are lots of folks like me with some stupid cold or something hanging around that we just can’t shake. It has definitely slowed me down
Menu Plan Monday- October 25, 2010 Read More »
This week’s secret ingredient for Friday Foodie Fix is thyme. We could all use a little more thyme in our lives. Thyme is a basic herb that is used in
Friday Foodie Fix- Secret Intredient is Thyme Read More »
I don’t know about you but these weeks are flying by. I think with constant activity in our family some things can get pushed to the side. Last month was
Menu Plan Monday- October 18, 2010 Read More »
This week’s secret ingredient for Friday Foodie Fix is balsamic vinegar. This dark delicious liquid can be used for savory and sweet dishes. Balsamic vinegar is made in and around
Friday Foodie Fix- Secret Ingredient Balsamic Vinegar Read More »
As I mentioned in my Friday Foodie Fix- Tomatillos post, this month I am hosting the wonderfully popular blog event Go Ahead Honey, It’s Gluten Free. Naomi Devlin authors the
I’m Hosting Go Ahead Honey, It’s Gluten Free Read More »
This decadent lunch of Pesto Shrimp and Tomatoes is was just what I needed yesterday that just happens to be gluten free and dairy free. Still a little jet lagged
Pesto Shrimp and Tomato Recipe Read More »
Today’s guest post is from Catherine Enfield from Munchie Musings. Bio: I was born in Canada to a Filipina mother and a British father. I left at the age of
30 Days to a Food Revolution- Munchie Musings Read More »
This week’s Secret Ingredient for Friday Foodie Fix is grapes. This was by special request. I can’t wait to hear what folks are doing with grapes. I love green, red,
Friday Foodie Fix – Grapes Read More »
This week I’m not making a menu plan. Right now I’m sick so my wonderful hubby is learning to cook for me. Melissa from Gluten Free For Good suggested a
Menu Plan Monday- October 4, 2010 Read More »
This week’s Secret Ingredient for Friday Foodie Fix is tomatillos. I love tomatillos. I like to make Tomatillo Salsa and Creamy Tomatillo Salsa. I also love to make Rick Bayless’
Friday Foodie Fix- Tomatillos Read More »
On vacation I take photos of the food I eat. I’m funny that way. This is our trip to San Francisco, gluten and dairy free! If you are headed there don’t miss these stops.
Eating Gluten Free in San Francisco Read More »
Who doesn’t love a creamy dairy free potatoes au gratin with a little ham that is gluten free and peas to top it off! I’m a little late in sharing
Ham with Peas and Potatoes Au Gratin Recipes Read More »
What do you have cooking this week? Still soccer season here so we’re keeping it simple. Salads with lots of good greens, veggies tossed in wherever I can and lean
Menu Plan Monday- September 27, 2010 Read More »
Today’s Secret Ingredient for Friday Foodie Fix is Honey! Sweet sticky liquid gold. A wonderful gift to us from bees. I like honey in my tea, in my muffins, salad
Friday Foodie Fix- Honey Read More »
