Weekend Kitchen Tip – Stock or Broth
Stock up on stock and don’t let it go to waste. Stock is a great addition to so many dishes. It’s the base of soups, sauces, gravies and adds flavor […]
Weekend Kitchen Tip – Stock or Broth Read More »
Stock up on stock and don’t let it go to waste. Stock is a great addition to so many dishes. It’s the base of soups, sauces, gravies and adds flavor […]
Weekend Kitchen Tip – Stock or Broth Read More »
This week’s Secret Ingredient for Friday Foodie Fix is Peppers. Red or green or both. According to Wikipedia: The term “bell pepper” is the American name for some fruits of
Friday Foodie Fix – Red or Green Peppers Read More »
School started and I made a promise to myself that before it did, we would bake and cook some breakfast and dinner items to make life easier on busy days.
Baking From The Gluten-Free Almond Flour Cookbook by Elana Amsterdam Read More »
This is Labor Day weekend. The time we reflect back to honor all those who work hard during the year. Those who take care of things so they’re ready when
Weekend Kitchen Tip – Save Your Back Read More »
Labor Day marks the official end to summer. On one hand I’m sad to see it end and on the other hand I do like schedules and routines. And for
Friday Foodie Fix – End of Summer Secret Ingredient Recipe Recap Read More »
The latest edition of Delight gluten free magazine arrived at my house this past week. This is the third issue of the magazine and by all accounts they’re doing great.
Delight Gluten Free Magazine Review Read More »
The Pittsburgh Pirates will be hosting a special day at the ballpark to honor and recognize individuals and families affected by celiac disease within our region. This special awareness and
Pittsburgh Pirates Host Celiac Awareness Day Read More »
There’s nothing like fresh ginger in your recipes. Do you often buy fresh ginger for a recipe, only use a little and toss it back into the refrigerator until the
Weekend Kitchen Tip – Ginger Read More »
This week’s Secret Ingredient for Friday Foodie Fix is Cantaloupe. This time of the summer they’re everywhere. There are two main groups of melons, the musk or netted melon and
Friday Foodie Fix – Cantaloupe Read More »
When I first found out I needed to live gluten free, I purchased a few books including the Triumph Dining Gluten Free Restaurant Guide book with Dining Cards. It was
Triumph Dining Gluten Free Guide Books and Dining Cards Read More »
Double Bag your marinades. This is a simple kitchen tip that can save you from having a big mess and your kids learning new words. Have you ever put something
Weekend Kitchen Tip – Bag It Read More »
This week’s Secret Ingredient for Friday Foodie Fix is Corn. Sweet summer corn. Maize. Did you know that corn is the number one crop in America? Unfortunately a lot of
Friday Foodie Fix – Corn Read More »
I always get nervous when people send me cookbooks and would like for me to share their book with you with my opinion. First, I do have very strong opinions
Gluten Free Every Day Cookbook Review Read More »
Organize your kitchen! A place for everything and everything in its place. Having an organized kitchen, according to how you cook and what tools you use, is key to your
Weekend Kitchen Tip – Organizing a Kitchen Read More »
This is the time of year you want to head to the farmers market to buy your tomatoes. Vine ripened, organic, juicy and delicious is what you will find. With
Friday Foodie Fix – Tomato Read More »
Well today, August 9th, marks one year of blogging and this is my 300th blog post. I’m not exactly sure how I did that, but I did. My first post
One Year and 300 Posts Later Read More »
Julie & Julia opened on August 7th and my sweetheart and I went to see it. We went at 1pm which is a great time to see a movie. No
I often get asked for tips for cooking traditional foods gluten free, grocery shopping, kitchen short cuts and any tip that will help people save time, money and eat safely.
Weekend Kitchen Tip – Getting Garlic Off Your Hands Read More »
This week’s Secret Ingredient for Friday Foodie Fix is Onions! As you can tell by looking at my Ingredients listing, onions is the largest word which means it’s in a
Friday Foodie Fix – Onions Read More »
Last night we had a great dinner and show. The dinner was at Jaleo in DC. It’s a Spanish Tapas restaurant created by Jose Andres. I’ll tell you more about
American Idol Show and Dinner at Jaleo Read More »